Join us for the 2nd Annual FHM Passover Cook-off with special recipes from local Survivors and their families. June Hersh, author of Recipes Remembered: A Celebration of Survival, will speak.
Recipes Remembered is a compilation of food memories, stories about food and families, and recipes from Holocaust Survivors.
Free and open to the public. If you would like to bring a dish for the cook-off please call Erin Blankenship at (727) 820-0100 ext. 271.